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Dinner
From Our Upstairs Sushi Bar
Crunchy Roll
$13
Shrimp Tempura, Crab Meat, Avocado, Cucumber, Tamari Glaze
Rainbow Roll
$15
Whitefish, Tuna, Albacore, Salmon
Assorted Sashimi Or Sushi
$26
Whitefish, Tuna, Yellowtail, Albacore, Salmon
Sashimi Roulade
$16
Spicy Tuna, Yellowtail, Salmon, Crab, Sriracha Sauce
Starters
Chilled Mexican White Shrimp
$15
Pico de Gallo, Cucumber, Avocado, Jicama & Chile Spiked Cocktail Sauce
Market Oysters
1/2 Dozen $12.5
Full Dozen $22.5
Chef's Selection, Shallot Mignonette
Beef Satay
$12
Cold Buckwheat Soba Salad, Thai Peanut Sauce
Steamed Black Mussels or Clams
$14
Herb White Wine Sauce
Fried Calamari
$11.5
Cilantro Lime Aioli, Habanero-Spiked Cocktail Sauce
Bacon Wrapped Seared Scallops
$15
Sweet Corn Flan, Citrus Beurre Blanc
Maryland Blue Crab Cake
$14.5
Sriracha Pickled Honeydew with Spicy Remoulade
Almond Crusted Goat Cheese
$11.5
Sundried Tomato Roasted Garlic Sauce, Herb Crostini
Roasted Butternut Squash Ravioli
$13.5
Mascarpone, Sage Brown Butter Sauce
Soups/Salads
Chicken-Lime Albondigas Soup
$7
New England Clam Chowder
$8
Daniella's Tortilla Soup
$8
Balboa Wedge Salad
$9
Iceberg Lettuce, Tomatoes, Bacon, Point Reyes Bleu Cheese Dressing
Southwest Romaine Heart Salad
$9.5
Pico De Gallo, Avocado, Queso Fresco, Pepita Vinaigrette
Pistachio Baked Brie Salad
$10
Hand Picked Baby Greens, Gala Apples, Warm Balsamic Vinaigrette
Garden Greens
$7
Baby Mixed, Mushrooms, Bay Tomatoes,
Blue Cheese Crumbles, Candied Walnuts, Jicama, Raspberry Vinaigrette
Warm Maine Lobster Salad
$16
Butter Leaf Lettuce, Tarragon Lemon Beurre Blanc, Raspberry Vinaigrette
Cannery Specialties
Chili Charred Ahi Tuna
$32
Wasabi Mashed Potatoes, Watercress Salad, Tamari Vinaigrette
Australian Rack of Lamb
$32.5
Sweet Corn Flan, Rosemary Skewered Goat Cheese, Vegetables, Lamb Jus
Aged Bone-In Rib-Eye Steak
$38
Herb Compound Butter, Wilted Spinach, Veal Jus
Brendon’s Mesquite Grilled Filet Mignon
$36.5
Potato Gratin, Asparagus, Shiitake Mushrooms, Unagi Port Glazed
Sous-Vide Prime Short Ribs
$24.5
Creamed Sweet White Corn, Root Vegetables, Veal Reduction
Organic Wild King Scottish Salmon
$26
Cilantro Ginger Crusted, Pesto Risotto, Lemongrass Sauce
Jack's Bouillabaise
$29.5
King Crab, Shrimp, Clams, Mussels and the Catch of the Day in a Tomato Saffron Broth (Add Lobster 9.5)
Shelton Free-Range Roast Chicken
$21.5
Short Rib Hash, Roasted Shallot Jus
Enchiladas de Mariscos
21
Lobster, Shrimp, Scallop, Spinach, Mushrooms, Ancho Chile Sauce
Mixed Seafood Grill
$26
Wood-Broiled Shrimp, Scallops & the Daily Catch
Pacific Swordfish
$29
Yukon Gold Mashed Potatoes, Heirloom Tomato Provencal Whole Grain Mustard Sauce
Baja Pink Abalone
M.P.
Mushrooms, Capers, Lemon Butter Sauce
Alaskan King Crab Legs
1 1/2 Lbs $49
Australian Lobster Tail
6-8 oz. $35.5 10-12 oz. $52
Surf & Turf
$56.5
6 oz Australian Lobster Tail & Chef's Nightly Selection
Certified Angus Beef ® Burger
$16
1/2 Pound of Chopped Angus Beef, Cheddar Cheese, Nueske's Bacon,
Iceberg Lettuce and Vine Ripened Tomatoes
Herb Crusted Chilean Sea Bass
$32
Jasmine Rice, Asian Herbed Salad, Szechwan Black Bean Sauce
Maple Leaf Roasted Duck
$28.5
Lingonberry Braised Red Cabbage, Tequila Pomegranate Duck Jus
Desserts
Chocolate Molten Cake
$8.5
A Rich, thick Chocolate Cake served warm, Drizzled with Valrhona Chocolate Sauce Topped with Chantilly Cream
Afogada
$8.5
Espresso, Rum-Caramel Sauce, Crumbled Toffee, Whipped Cream
Key Lime Pie
$8.5
Nellie and Joe’s Famous Florida Pie, Served with Our Champagne Sauce Topped with Chantilly Cream
Balboa Sundae
$8.5
Vanilla Bean Ice Cream over Caramelized Bananas Drizzled with Chocolate and Caramel Sauces
Selection of Ice Cream
$8.5
Martini Sorbet
$8.5
A Trio of Sorbets, served in a Chilled Martini Glass topped with Fresh Berries
Streusel Warm Apple Tart
$8.5
Tahitian Vanilla Ice Cream
Cinnamon Crème Anglaise
Trio Crème Brulee
$8.5
Cinnamon, Espresso, Tahitian Vanilla, Caramelized with Two Sugars, Topped with Seasonal Fruit
Chocolate Fantasia
$8.5
Chocolate Brownie, Chocolate Panna Cotta, Macadamia Nut Toffee, Hot Fudge Sauce